Chinese Chinese Traditional Charcoal Copper Thick Hotpot Suitable for Camping Restaurant Cookware (A 28cm)

Enjoy the party: when you share cooking time and dining time with friends or family, it can add a comfortable and warm atmosphere, and will meet all your expectations for deliciousness. Product name: Material: copper Width: 28cm , 30CM , 32cm , 34cm , 36cm Heating method: charcoal Product includes: 1* (other display items not included) Cooker : not only a practical kitchen tool that can enhance the flavor of dishes. Applicable places: Our can be used by 3-10 people, and is widely used in family dinners, winter picnics, outdoor camping, friends gatherings, Spring Festival dinners, restaurants, etc.

• Elegant design: Antique design inherits the classics and is more decorative. Smooth walls are made of high quality copper. Big chornney, easy to add charcoal. Lower vent design.
• ORDERING THE USE: When eating "", first pour water (preferably boiled water) into the pot, and then place the ignited charcoal in the oven barrel. When the water in the pot is boiling, you can use slices of meat and the like for the Place hot meat and vegetables in the pan, being careful to adjust the heat so as not to burn.
• Rich Ways to Eat: The is very common in China, which can be used for instantly cooked mutton, beef, chicken, vegetables, seafood, noodles, tofu, broccoli and many other foods. This New Year, family and friends are coming together to eat a that will be very happy
• Classic Chinese Peking Shape: The shape of the pot is like a ring. Its central tube extends over the pot cover and acts as a chimney, from which smoke comes out. Soak the basin, collect ashes and keep it clean .Removable and easy to store
• Chinese : a perfect blend of tradition and modern technology, even and fast heating, long service life, easy cleaning, can be directly rinsed with water, convenient and fast.