110V/220V Stainless Steel 50KG/H Commercial Quail Egg Sheller Electric Quail Egg Peeler Machine 18W Semi-Automatic Quail Egg Peeling Machine, Processing Peeling Tool for Quail Egg (110V)

Method of cooking eggs 1. It is better to use 2 - 3 days(in summer)3 - 4 days(in winter) fresh quail eggs. 2. Boil the water, pour the quail eggs into the boiled water, keep big fire and stir for about 3 - 5 mins (keep in mind this is the most important step), after then turn into small fire for about 5 mins. 3. Take out the quail eggs and dip them into cold water immediately. 4. Put the quail eggs into seal container and crack the shell by shaking them. 5. Dip the shell-cracked eggs into cold water for 5 - 10 mins, keep the quail eggs dipped in water, so it will take some water when you put eggs on machine,it is good for peeling effort. 6. Fix the peeling machine, Place the quail eggs on the peeling machine, turn the handle clockwise and press the egg slightly, release your hand after the machine bites the shell.

• 1.High-quality quail peeler with 304 stainless steel material, durable and sturdy to use.
• 2.Size:36x16.5x11cm.Fast peeling speed, output up to 50KG/ H.
• 3.The semi-automatic quail egg peeler machine just needs to click the egg slightly. The eggshell is also simple to clean and move.
• 4.High stripping shell rate and low breakage rate. Used in egg wholesale, restaurant, fast food shop, hot pot shop.
• 5.100% Satisfied Service Professional customer service is our commitment to ensure all of our customers are completely satisfied. Any manufacturing defect, please feel free to contact us.